The Buslife Kitchen – Cuisine For The Modern Nomad by A.J. Forget
100+ recipes from 14+ cuisines (French, Mexican, Vietnamese, Italian, Thai, Chinese, and many more), stories and pro-tips gathered from converting our bus and learning to cook and live in less than 100 square feet.
Beautiful, full-color photos showcasing the food and our life on the road. A perfect softcover binding, measuring 7.5″ x 10,” and containing 160 pages.
See the full story @ :- https://www.intouchrugby.com/magazine/the-buslife-kitchen-cookbook/
