Top Paddock Dairy Sheep milk is categorised as a whole food as it’s high in protein, calcium and essential vitamins and minerals! www.sheepdairy.co.uk
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Sheep milk is naturally homogenised, easier to digest and less of a problem for people intolerant to cow’s milk, it has double the amount of butterfat, however, the smaller fat globules are more easily digested and are less likely to cause high cholesterol they are also easier to digest than other milks. If you are worried about cholesterol – remember that the level of fat does not necessarily relate to the level of cholesterol.
Sheep milk contains: vitamin A, beta carotene, vitamin D, vitamin E, vitamin C, thiamine, riboflavin, vitamin B6, vitamin B12, nicotinic acid, pantothenic acid, biotin, folic acid, calcium, protein, iron, magnesium, zinc, and medium chain amino acids
It’s naturally high in protein and calcium.
Top Paddock sheep dairy milk in West Sussex is great for rugby players all over the land.
Sheep milk is categorised as a whole food as it’s high in protein, calcium and essential vitamins and minerals.
Milk is naturally more hydrating than water as proven on Dr. Moseley’s, ‘Trust Me I’m a Doctor’ tv show.
For more information and case studies on how sheep milk has helped people please have a look at website: www.sheepdairy.co.uk
